Hyperpure by Zomato
Tanmay Sinha is a dedicated professional in the food industry with a background in Food Technology and Processing, having earned a Bachelor of Technology from MIT ADT University between 2018 and 2022. Currently serving as a Category Associate at Hyperpure by Zomato since February 2023, Tanmay previously held roles as a Production Supervisor at Licious from January 2022 to February 2023 and completed an internship at Haldiram Snacks Pvt. Ltd. as an Internship Trainee from August to November 2021. Throughout this experience, Tanmay has developed strong skills in production management and operational support within the food sector.
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Hyperpure by Zomato
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Launched in 2018 in Bangalore, Hyperpure is Zomato's end-to-end restaurant supply chain solution, designed exclusively for the HoReCa (Hotels, Restaurants & Caterers) industry. We’ve grown rapidly and now serve 100+ cities across India, delivering over 4,000 products to 40,000+ partners. From fresh groceries, fruits & vegetables, poultry, meats & seafood, to gourmet foods, packaging, consumables, and kitchen equipment, we are your one-stop-shop for all kitchen needs. Why choose Hyperpure? 1. Comprehensive supply for all kitchen essentials from a single platform. 2. Next-day delivery for uninterrupted operations, without the hassle of managing multiple vendors. 3. Consistent cost savings through standardized, high-quality, and high-yield products. 4. Reduced labor and storage costs with flexible, on-demand ordering. 5. Boosted average order value (AOV) with semi-processed and ready-to-cook/eat ingredients. We work closely with farmers and manufacturers to source products specifically tailored to the HoReCa industry. At Hyperpure, we maintain strict quality control at our warehouses across key cities, ensuring premium, reliable products every time. Join the thousands of partners across Tier 1 and 2 cities who trust Hyperpure to streamline their kitchen operations.