AT

Andrea Tripi

Andrea Tripi has a strong work experience in the food industry. Andrea started their career in 2006 as the Executive Director of Operations at Settebello and Sette Osteria. Andrea then joined Embassy Row Catering in 2010, where they held the same position. In 2010, they also became the Executive Director of Operations at Cafe Milano. Andrea co-founded Real Contacts, Inc. in 2012 and later joined International Gourmet Foods as the Director.

Andrea Tripi completed their Bachelor of Business Administration degree in Hospitality and Tourism Management from Strayer University-Maryland. Andrea attended the university from 2008 to 2011. In addition to their degree, they also obtained a certification in Exercising Leadership: Foundational Principles from edX in May 2023.

Location

Atlanta, United States

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