Impossible Foods
Bhavya Kumar is an accomplished operations and analytics professional with a robust background in various leadership roles across multiple organizations. Currently serving as the Director of Operations and Analytics at Impossible Foods since August 2019, Bhavya has held significant positions at RocketSpace, including Vice President and Senior Director of Operations. Prior experience includes directing operations at Workshare and managing sales operations at both Gild and Charles Schwab. Educational qualifications include an MBA and dual undergraduate degrees in Business Management and Graphic Design from Clark University.
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Impossible Foods
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Based in California’s Silicon Valley, Impossible Foods makes delicious, nutritious meat and dairy products from plants — with a much smaller environmental footprint than meat from animals. The privately held food tech startup was founded in 2011 by Patrick O. Brown, M.D., Ph.D., Professor Emeritus of Biochemistry at Stanford University and a former Howard Hughes Medical Institute investigator. Investors include Mirae Asset Global Investments, Khosla Ventures, Bill Gates, Google Ventures, Horizons Ventures, UBS, Viking Global Investors, Temasek, Sailing Capital, and Open Philanthropy Project.