Impossible Foods
Michael Sullivan is an experienced operations professional with a strong background in the food industry and military service. Currently serving as Plant Director and previously as Sr. Operations Manager at Impossible Foods since February 2022, Michael has honed managerial skills and operational expertise. Prior experience includes a role as Maintenance Supervisor at The Coca-Cola Company from July 2017 to February 2022 and serving as a diesel mechanic in the United States Marine Corps from January 2010 to May 2017. Michael completed education at Crystal City High School from 2000 to 2004.
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Impossible Foods
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Based in California’s Silicon Valley, Impossible Foods makes delicious, nutritious meat and dairy products from plants — with a much smaller environmental footprint than meat from animals. The privately held food tech startup was founded in 2011 by Patrick O. Brown, M.D., Ph.D., Professor Emeritus of Biochemistry at Stanford University and a former Howard Hughes Medical Institute investigator. Investors include Mirae Asset Global Investments, Khosla Ventures, Bill Gates, Google Ventures, Horizons Ventures, UBS, Viking Global Investors, Temasek, Sailing Capital, and Open Philanthropy Project.