Ingredion
Barbara F. Holcomb, CPSM has over 20 years of experience in various senior leadership roles in procurement, IT, and operational excellence. Barbara F. most recently worked at Ingredion Incorporated, where they held positions such as Senior Director of Office of the CIO, Director of IT Operational Excellence, and Director of Global Procurement. In these roles, they were responsible for developing and implementing IT strategies, managing IT investments, improving IT processes, and leading procurement initiatives. Prior to Ingredion, Barbara worked at Sara Lee as the Lead Category Manager of Indirect Procurement, and at AMS Mechanical Systems, Inc. as the Purchasing Director. Barbara F. also gained experience at Amoco Corporation as a Co-located Buyer. Barbara has a strong background in strategic sourcing, supplier relationship management, and process improvement.
Barbara F. Holcomb, CPSM received a Bachelor of Arts (BA) degree in Materials and Logistics Management (SCM) from Michigan State University in the period of 1989 to 1994.
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Ingredion
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Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2020 annual net sales of $6 billion, the Company turns grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers around the world and approximately 12,000 employees, the Company co-creates with customers and fulfills its purpose of bringing the potential of people, nature and technology together to make life better.