Ingredion
Sharaye Baugh, MBA, is a seasoned professional in supply chain and logistics management with extensive experience across various roles. At Ingredion Incorporated since January 2017, Sharaye has progressed from Logistics Planner to the current position of Manager S&OP for Industrial Food & Industrial Ingredients in the US and Canada, overseeing demand planning and supply chain operations. Previous experience includes roles at McCain Foods, where customer service and order management were key responsibilities, and at Alberto Culver, focusing on sales order troubleshooting and logistics coordination. Early career experience includes logistics coordination at MIQ (YRC) Logistics and sales consultancy at Wickes Furniture Company. Sharaye holds an MBA in Global Supply Chain Management from Keller Graduate School of Management of DeVry University and a Bachelor's degree in Administrative Studies from Roosevelt University.
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Ingredion
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Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2020 annual net sales of $6 billion, the Company turns grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers around the world and approximately 12,000 employees, the Company co-creates with customers and fulfills its purpose of bringing the potential of people, nature and technology together to make life better.