Steve Latreille

Vice President Finance, Global Texture & Healthful Solutions at Ingredion

Steve Latreille has extensive experience in finance and corporate leadership roles at companies such as Ingredion Incorporated and Kraft Foods. Steve holds an MBA from Northwestern University and a BA in Accounting from Michigan State University. Latreille has successfully led financial planning, strategy, and risk management functions, overseeing budgets of over $5 billion and managing mergers and acquisitions. Steve has also been involved in investor relations, corporate finance, and global financial analysis throughout their career.

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Chicago, United States

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Ingredion

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Ingredion Incorporated (NYSE: INGR) headquartered in the suburbs of Chicago, is a leading global ingredient solutions provider serving customers in more than 120 countries. With 2020 annual net sales of $6 billion, the Company turns grains, fruits, vegetables and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. With Ingredion Idea Labs® innovation centers around the world and approximately 12,000 employees, the Company co-creates with customers and fulfills its purpose of bringing the potential of people, nature and technology together to make life better.


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10,000+

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