IBG Wines & Spirits
Jenny Griffiths Jeannot is an accomplished Senior Packaging Designer at IBG Wines & Spirits, specializing in label and packaging design for wine, spirits, and non-alcoholic products since November 2016. With prior experience as Creative Director and Senior Graphic Designer in the same company, responsibilities included overseeing visual communication and brand standards for multiple brands. Former roles at Sports Authority encompassed Creative Services Manager and Assistant Art Director, focusing on agile project management and high-level design. Previous experience also includes various graphic design and freelance positions at Hanley Wood and The Creative Group, showcasing expertise in editorial layout and packaging design. Jenny holds a BFA in Graphic Design from Colby-Sawyer College and a certificate in Web Site Design and Development from The Art Institutes.
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IBG Wines & Spirits
At Integrated Beverage Group (“IBG”), we are passionate innovators who use data and science to solve real problems for consumers and the retailers that serve them. We place quality, value, product purity and transparency above all other considerations. As innovators, we craft our adult beverages to meet the consumer need state which centers around developing products that are pure, natural, organic with zero sugar and minimal intervention and without sacrificing quality or taste. We are the only winery to be certified natural path production by the Clean Label Project and we were among the first commercial vineyards in Oregon to remove glyphosate (Roundup) from our vines. Our world class wines are crafted under the watchful eye of our talented winemaking team and master sommelier. And although national publications rank IBG Wines among the elite of the industry, our commitment to value means that 90% of our production retails for less than $20 a bottle. As responsible stewards of our shared environment, we are proud supporters of a broad range of charitable causes, including The Humane Society of the United States, the Wetlands Conservancy, and the Xerces Society for Invertebrate Conservation. What we believe differentiates our brands is our commitment to leaving the World a better place than how we found it through our activity. We believe this is foundational to the work we do and the products we produce. This extends beyond low sugar, carbs and calories. We believe it is just as important to protect the environment and our people - and includes consumer transparency, how we farm, what we put in the earth, what we put in our products, how we treat our people, what we put on our labels and how we manage our overall business.