Philippe Taillard

Dairy Process Consultant At The Milk Powder Plant at Inyange Industries Ltd

Philippe Taillard has extensive experience in the dairy industry, currently serving as Responsable de Projets Innovants Industriels at Laïta since July 2009, where responsibilities include managing industrial projects at dairy ingredient factories. Philippe Taillard also oversees the Landerneau dairy ingredient plant, which encompasses activities such as dry and liquid dairy ingredients production and young mammal feed production, leading a team of 90. Prior to Laïta, Philippe Taillard worked at UCLAB, where roles included Responsable du Pole Ingrédients Laitiers Secs and Responsable du Service Automatisme & Informatique Industrielle, focusing on production planning, primary processing, and industrial automation. Academic qualifications include a Certificat de Spécialisation en Automatisme and a BTS Industrie Laitière from relevant agricultural and technological institutions.

Location

Nyagatare, Rwanda

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Inyange Industries Ltd

Inyange Industries is a leading food processing company in Rwanda, manufacturing a variety of products under their brand name- “Inyange”. The Inyange brand has been operating since 1997. However, it wasn’t until 1999 when it began operations including processing & selling pasteurized milk & yoghurt. In 2001 the plant introduced mineral water processing & packaging.


Headquarters

KIGALI, Rwanda

Employees

201-500

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