ITW Food Equipment Group
Matthew Cautin currently serves as the Sales Development Manager for Hobart WareWash at ITW Food Equipment Group, focusing on expanding the customer base and driving sales in the K-12 sector. Prior experience includes roles as Account Executive at LiveSafe and Solutions Engineer at OnSolve, where Matthew created presales content for Critical Event Management. Additional responsibilities at OnSolve included account management and product demonstration. Matthew also worked as a Procurement Assistant at American Honda Motor Company and as Store Manager at Authorized Cellular. Educational qualifications include a Bachelor's degree in Business Administration, Management and Operations from Antioch University and an Associate of Arts and Sciences in Communication and Media Studies from Mount St. Joseph University.
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ITW Food Equipment Group
ITW Food Equipment Group LLC, a subsidiary of Illinois Tool Works, is the brand behind the brands found in commercial kitchens, bakeries, delis and groceries worldwide. An ENERGY STAR® Partner of the Year since 2008, ITW Food Equipment Group embodies a family of premium brands including Hobart, Traulsen, Baxter, Vulcan, Wolf, Berkel, Stero, Somat and Gaylord among others worldwide—covering all your food equipment needs, from food preparation and refrigeration to cooking and baking to dishwashing and waste disposal to weighing and packaging. Backed by our nationwide network of 1,500 factory-trained service technicians, we’re always nearby to install, maintain and service your equipment. At ITW Food Equipment Group, people and food are our passion. We believe great food brings people together, and the relationships we share feed our inspiration to be the best we can be for one another. As a food equipment manufacturer and service provider, we’ve been dedicated for more than a century to supporting those who are not only passionate about creating great food, but are inspired by the people they serve and come to know on a daily basis. Likewise, it is our mission to provide food equipment that foodservice and food retail professionals can trust to work hard and deliver quality, consistent results day in and day out, empowering them to focus on what they love most—creating great food for great people.