iwi life
Roxana Ahmadpour is currently working as a Laboratory Technician at iwi since 2021. Prior to this, they were a PHD Student at Yasouj University.
Roxana Ahmadpour attended Shiraz University from 1996 to 2001, where they earned a Bachelor's degree in Chemistry.
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iwi life
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At award-winning iwi life® (“ee-wee life”) brand, we are dedicated to unlocking the nutritional superpowers of algae. For our health. For our planet. We are an experienced team of farmers, scientists and health industry leaders working hard to bring plant-based products to consumers around the world. Our secret ingredient is algae, which is packed with nutrients like Omega-3s and protein, and uses resources that otherwise would not be utilized – like non-fertile land and salt water – to grow. Most people don’t realize algae is the original source of Omega-3s (fish, krill and humans can't make Omega-3s), the essential fatty acids critical for human health and wellbeing. Our algae requires no fresh water to grow, and is about 300 times more productive than peas in terms of production of essential amino acids. iwi life Omega-3 supplements are vegan, non-GMO and sustainable. (Clinical studies show humans can absorb 1.7X more Omega-3s from iwi life's patented AlmegaPL® than from fish or krill oil.) At iwi, we are committed to the rural communities around our Texas and New Mexico farms, creating jobs both directly and indirectly, and leading a movement that we call Social Sustainability.