The Programs and Community Engagement team at the James Beard Foundation is dedicated to fostering connections within the culinary community through a diverse array of educational events and initiatives. This team develops and implements programs like the Women’s Leadership Programs and the Open For Good Campaign, aimed at empowering chefs and food leaders while promoting sustainability and diversity in food culture. They also engage with various stakeholders to strengthen relationships, enhance community involvement, and celebrate the rich tapestry of America's culinary heritage.