JBS
Rodrigo Simioni is an accomplished professional with extensive experience in the food and veterinary sectors. Since August 2007, Rodrigo has held various key positions at JBS, including Global Commercial Director of Prepared Foods, where the focus is on doubling business within three years and structuring the commercial and trade marketing team globally. Notable achievements include restructuring JBS's Prepared Foods business model, leading a 100% increase in institutional sales volume, and launching successful products for major clients such as McDonald's and Burger King. Prior to JBS, Rodrigo successfully founded Brazil's first veterinary health plan and established strategic partnerships in both the veterinary and adventure sports sectors. Rodrigo holds a degree in Veterinary Medicine from Universidade Federal do Paraná and an MBA in Business Management from FGV - Fundação Getulio Vargas.
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JBS
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JBS SA, formerly Friboi Ltda, is a Brazil-based company primarily engaged in the meat processing sector. The Company's activities are divided into three business segments: Beef, which operates slaughter, cold storage and meat processing facilities for the production of beef preservatives, fat, feed and derivate products; Chicken, which includes refrigerated poultry meat and meat cuts supplied to restaurant chains, food processors, distributors and supermarkets, among others, and Pork, which includes slaughters, processing, cold storage of pork meat products and by-products. Its products are distributed under various brand names, such as Friboi, Swift and Bertin. In addition, the Company is involved in the leather tanning, aluminum cans production, industrial waste management, soap, glycerin and biodiesel production, as well as transportation, among others. The Company operates in the United States, Canada, Mexico, Argentina and Paraguay, among others.