Maurice Carter Jr.

Maurice Carter, Jr. is a professional in the culinary industry with experience as a Sous Chef at Erickson Senior Living and a Kitchen Manager/Chef at John Knox Village. With a background as a Chef Manager at Sodexo and an Executive Chef at Independence Events Center, Maurice is dedicated to enhancing dining experiences through team motivation and challenging cuisine. Maurice obtained an Associate of Arts (AA) in Culinary Arts/Chef Training from Johnson County Community College.