Just Fare
Bronwen Sterling serves as the Chief Executive Officer and Interim Director of Fare Community Kitchen at Just Fare, focusing on food sovereignty and security since October 2016. Previously, Bronwen held the position of President and Company Director of Retail at Belcampo Group, Inc., overseeing numerous retail and restaurant operations, managing budgets, strategic planning, and new product development from February 2011 to October 2016. Additional experience includes roles as Special Projects Manager at Belcampo, Meat Retail & Education at Dickson's Farmstand Meats, Education Director at Spannocchia, and various positions within the food industry, complemented by a Master's degree in Food Communications from the University of Gastronomic Sciences and a BA in Political Science and Spanish from Bates College.
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Just Fare
Just Fare is good food for individuals who enjoy eating and seek a more equitable and just food system. They feel that through assisting a varied range of clients, you have the opportunity to assist in the creation of connection and community among many, and they wish to do so in a way that is consistent with our beliefs. As a result, we baseeverything we do—from ingredient sourcing, food preparation, and business operations, to how we pay the employees and how we spend their profits—on the goal of building a more responsible and ethical world.