MILWAUKEE'S MOST AUTHENTIC GERMAN MENU
At Kegel's Inn, everything is made from time-honored traditional recipes. Like the rest of our establishment, things haven't changed much since we first opened our doors in 1924. Sure, there may be some new faces, but our steadfast commitment to our customers and our family values keeps our atmosphere warm and inviting, our service fast and neighborly, and our delicious food in accordance to the highest standards of our family lineage. At the end of the day, our goal is that your experience gets better every time you come in. Danke Schön!
VOTED ONE OF MILWAUKEE'S BEST FISH FRY'S!
Combining the culinary traditions of four generations of family recipes, with the original old world decor of our beautiful building, Kegel's Inn remains one of the most authentic German beer halls and restaurants for German fare in the country. Located just 6 miles west of downtown Milwaukee, in one of the most historically German neighborhoods on West National Avenue, Kegel's Inn takes you back in time to an era where the food matches the character of it's surroundings. Our historic German Inn is most well known for the house specialty; Roasted boneless duck. Most of our dishes have a religious following that keep our customers happy time and time again. Some of the local favorites are the the pork shanks, hasenpfeffer, sauerbraten, beef rouladen, weiner schnitzel, glazed veal and much more. While your enjoying your meal, make sure to pair your meal with a stein from one of our 11 imported German beers! Prost!

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