Our mission is to provide delicious, fresh, and wholesome Asian food dishes, to satisfy every customer with attentive and flexible customer service, and to continually improve and expand our products and services. Kikka Sushi sets the bar high with an incredible variety of Asian-inspired cuisine, the freshest ingredients, and highly-trained chefs. 

Since 1986, Kikka Chefs have perfected the art of sushi making. The quality of Kikka sushi begins with the delicate taste of sushi rice - not too tart or too sweet, but just the perfect blend of sugar, salt and rice vinegar. Top that off with our uncompromising belief that Kikka sushi should contain the highest attainable quality of fish, and you have a time-honored recipe for success.

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Kikka Sushi

Kikka Sushi's headquarters in Inglewood, CA, United States

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People (5)

Grant Kimura

Al Aiona Aka

Paulus Lukas

Royanto Handjojo

Andreas Soedharto

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