Sandi Deleuran

Sales Manager Horeca at Kjær Sommerfeldt

Sandi Deleuran has extensive experience in the hospitality and sales industries, currently serving as Sales Manager HORECA and previously as Key Account Manager at Kjær & Sommerfeldt since August 2014. Prior roles include Key Account Manager at Chris Wine Nordic from March 2008 to July 2014, and Sales Consultant at Maxxium from March 2002 to February 2008. Sandi also held various restaurant management positions, including Restaurant Chef at Hotel Kongebrogaarden and De 4 årstider, and was a waiter at Henne Kirkeby Kro and Hotel Kongebrogaarden. Sandi's educational background includes leadership training from Ledernes and culinary and hospitality programs from Munkebjerg Hotel and Hotel Koldingfjord.

Location

South Denmark, Denmark

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Kjær Sommerfeldt

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Kjær & Sommerfeldt is today one of the country's most important suppliers to the hotel & restaurant sector and the business community, and supplies wine to more than 1,200 companies and 1,500 hotels, restaurants and cafés.


Employees

51-200

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