KROHNE
Erik Peters is a Continuous Improvement Engineer at KROHNE Group since April 2022, with prior experience spanning several roles within the company from July 2012 to May 2018, including Production Engineer, Lean Coordinator, and Local Change Leader. Before joining KROHNE Group, Erik worked as Supervisor productie at Continental Bakeries, where responsibilities included launching a new ricecake factory from May 2018 to March 2022. Educational credentials include a Bachelor of Engineering in Mechatronics, Robotics, and Industrial Automation from Avans University of Applied Sciences (2008-2012) and a Lean Six Sigma Blackbelt certification from UNC plus delta (2017).
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KROHNE
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KROHNE is a world-leading manufacturer and supplier of solutions in industrial process instrumentation and offers supporting products and services for one-stop-shopping and in industries as widespread as oil & gas, water & wastewater, chemical & petrochemical, food & beverage, power, minerals & mining and marine. With flow, level, temperature and pressure measurement as well as process analytics, KROHNE offers the whole range of process measurement instruments. Since KROHNE was founded in 1921, KROHNE has steadily grown into a global enterprise and employs today more than 4,100 people with total sales of 652 million Euros. KROHNE is present on all 5 continents with 16 production facilities in 11 countries, 44 self-owned companies and joint ventures and 55 exclusive representatives. This means you can deal with a contact or a local office wherever you are.