Lakeland Dairies
Chere Duffy possesses extensive experience in the dairy industry, currently serving as Innovation Manager for Food Ingredients at Lakeland Dairies since July 2018, where previous roles included R&D Customer Innovation Specialist and R&D New Product Development Technologist. Starting with Lakeland Dairies as a Summer Student from May 2015 to August 2017, Chere has developed a strong background in research and development. Chere holds a Postgraduate Degree in Dairy Technology and Innovation from University College Cork (September 2020 - June 2021) and a Bachelor's degree in Microbiology from University College Cork (2014 - 2018), along with additional education at Technological University Dublin (2018 - 2019).
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Lakeland Dairies
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Lakeland Dairies is a leading global provider of excellent dairy products made to the most exacting international standards of quality, traceability and reliability across all applications. The co-operative processes over 2 Billion litres of milk each year, supplied by 3,200 family farms from 16 counties in the Republic of Ireland and Northern Ireland. At our eight processing sites, we manufacture and export an extensive range of top-quality dairy foodservice, retail, and food ingredient products for blue-chip customers in over 80 countries worldwide.