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Drew Curran - Mba

Director Global SAP Transformation Applications at Lamb Weston

Drew Curran, MBA, CPM, currently serves as the Global Director Source to Pay (S2P) and SAP COE Functional Team Lead at Lamb Weston since February 2022, focusing on delivering stability to various functional modules. Previously, Drew led the Global Source to Pay initiatives at The Kraft Heinz Company, successfully integrating North American Ariba solutions that managed $3 billion in spend and enhanced procurement efficiency. Drew also held leadership positions in global S2P Procurement SAP Ariba transformation at Ingredion Incorporated, achieving significant savings while training over 400 global members. With a strong background in management consulting and e-sourcing projects at leading firms, Drew has consistently driven successful procurement transformations. Drew holds an MBA from the University of Notre Dame and has completed education in Global Logistics and Supply Chain Management from the US Naval Officer Business School.

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Lamb Weston

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Lamb Weston, North America's premier potato company, manufactures innovative frozen potato, appetizer and vegetable products and provides ideas and recipes customers will enjoy.


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5,001-10,000

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