Land O'Lakes
Brianne Maier is an accomplished professional with extensive experience in packaging and product development within the food industry. Currently serving as Vice President of Dairy Foods R&D and Culinary Center at Land O'Lakes, Inc. since September 2014, Brianne has held various leadership positions, including R&D Director and Senior R&D Manager, where responsibilities included providing innovative packaging solutions that enhance product quality and market efficiency. Prior to Land O'Lakes, Brianne was a Packaging Engineer Team Lead at 3M, overseeing the packaging for Post-it branded products. Brianne's career began at General Mills, where a series of roles culminated in the position of Business Operations Manager. Brianne holds a Master's degree in Logistics, Materials, and Supply Chain Management, as well as a Bachelor's degree in Packaging Science from the University of Wisconsin-Stout.
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Land O'Lakes
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Land O'Lakes, Inc., one of America's premier agribusiness and food companies, is a member-owned cooperative with industry-leading operations that span the spectrum from agricultural production to consumer foods. With 2020 annual sales of $14 billion, Land O'Lakes is one of the nation's largest cooperatives, ranking 219 on the Fortune 500. Building on a legacy of more than 100 years of operation, Land O'Lakes today operates some of the most respected brands in agribusiness and food production including Land O’Lakes Dairy Foods, Purina Animal Nutrition, WinField United and Truterra. The company does business in all 50 states and more than 60 countries. Land O'Lakes, Inc. corporate headquarters is located in Arden Hills, Minnesota.