LAPORTE
Geremi Vespa is a seasoned professional in the food and beverage process engineering sector, currently serving as a Partner and Food & Beverage Process Engineer at LAPORTE since May 2011. Geremi specializes in designing and implementing process engineering solutions across the brewing, dairy, and food and beverage industries, with experience spanning all phases of capital projects from feasibility to installation. Notable clients include MolsonCoors, MillerCoors, Kraft Heinz, General Mills, and Bridor. Prior experience at Labatt Breweries of Canada involved supervising brewing operations and troubleshooting process issues while achieving quality targets. Geremi holds a Diploma in Brewing from the Institute of Brewing and Distilling, as well as a M.Eng in Materials Engineering and a B.Eng in Metallurgical Engineering from McGill University.
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LAPORTE
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LAPORTE is an engineering firm of over 450 employees specialized in process, building and utility design providing solutions to the Pharmaceutical, Agrifood, and the Bioindustrial industries. The company has offices across Canada, the United States, France, Switzerland, Belgium, Mexico and Tunisia and works with clients around the globe. LAPORTE continuously strives to develop long term relationships with our clients, and today we are a preferred partner of a large number of both local and international companies.