LBB Specialties
Luis Monsalve is an accomplished operations manager with extensive experience spanning various industries, including chemical distribution and the restaurant sector. Currently serving as Operations - DC Manager at LBB Specialties since December 2017, Luis has played a key role in the organization's success following a successful tenure as Director of Operations for CafeMart Restaurants, where responsibilities included team development and ensuring high-quality guest experiences. Prior experience includes roles as a Corporate Trainer at Jason's Deli, focusing on managerial onboarding and development, and as District Manager at Denny's, where significant sales growth was achieved. Luis holds an Associate of Science in Electrical and Electronics Engineering from ITT Technical Institute and is currently enhancing skills in data analytics through a program at Coursera.
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