LibaBröd is on a mission to change the bread culture worldwide.  

We started our bakery for one simple reason: so you can discover the endless possibilities with really good flatbread. Our flatbread creations are 100% vegan, free from additives and baked with high quality wheat from Scandinavia. Our flatbread oven runs on bioenergy which is a reliable, clean and sustainable electricity and heat production solution. 

LibaBröd is our great passion and legacy. Today we mark the sixth generation whom cherish the art of baking genuine flatbread. We test-bake and develop with open minds to give you the best oriental flatbread every day of the week. We are passionate about the craft of baking our versatile bread from Lebanon. 

The company operates out of the Western region of Sweden with headquarters and production center in Gothenburg. So far LibaBröd is available in Sweden, Norway and Denmark. 

Agriculture & Farming

Food & Beverage

Renewable Energy

Sustainability

Liba Bröd

Liba Bröd's headquarters in Göteborg, Sweden

Nasif Fadel

Anne Thorneus

Camilla Arbelius

Thomas Blomqvist

Sergio Fadel

Salem Fadel

Ingis Onsér

Hicham Batlouni

Eliane Fadel

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People (4)

Eliane Fadel

Sergio Fadel

Marianne Barkil

Christian Fadel

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