Lotus
Laetitia Vlaminck is an accomplished professional in the field of chemistry with a robust background in sustainability and research. Currently serving as the Group ESG Project Manager at Lotus Bakeries since September 2019, Laetitia has also held roles as a Sustainable Packaging Engineer and R&D Engineer within the same organization. Prior to this, Laetitia pursued a PhD at Ghent University from October 2014 to January 2019, having also completed both a Master of Science and Bachelor of Science in Chemistry at the same institution between 2012 and 2012 and 2009 and 2012, respectively. Laetitia's educational journey began at Sint-Andreaslyceum Sint-Kruis, focusing on Wetenschappen-Wiskunde from 2003 to 2009.
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Lotus
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Lotus Bakeries NV is a Belgium-based company that produces and sells biscuits and cakes. Its product portfolio is divided into six product lines.