Nestled in an historic 19th-century townhouse, just moments away from the vibrant energy of Covent Garden and Soho, Louie offers an iconic setting for unforgettable dining, lively socialising, and live music in The Alligator Bar. Spanning four floors, Louie serves a carefully curated French menu infused with a New Orleans twist, all within an ambiance that effortlessly combines historic grandeur with contemporary sophistication.

Louie London proudly marks Paris Society's first venture outside France, bringing their renowned hospitality to the heart of London.

Founded in 2008 by Laurent de Gourcuff, Paris Society has become a key player in the hospitality industry. Today, boasting a growing portfolio of over 70 venues across restaurants, clubs, hotels, and event spaces in the ultra-premium and luxury lifestyle category, Paris Society has revolutionized the way we perceive and indulge in the finest experiences life has to offer.

The recent partnership between Paris Society and Rikas Hospitality Group marks a new era in the restaurant industry. By combining the luxury and sophistication of Paris Society with the contemporary creativity of Rikas Hospitality Group, this collaboration aims to redefine hospitality, offering excellence and elevating guest experiences to new heights.

Established in 2015 in Dubai by Parisian visionary Rizwan Kassim, alongside Pierre Pirajean and Helena Paraboschi, RIKAS Hospitality Group is the force behind some of the region's most exceptional restaurant brands - including La Cantine du Faubourg, Ninive, Mimi Kakushi, Twiggy by La Cantine, Lana Lusa, Madeleine & Marcel and more.

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