Ismail Makda Fcma

Chief Financial Officer at LPM Restaurant & Bar

Ismail Makda has several years of experience in the hospitality industry, holding various financial roles in different companies. Ismail is currently the Chief Financial Officer at LPM Restaurant & Bar. Before that, Ismail worked as the Corporate VP Finance at TIME Hotels, where they had ownership of all fiduciary and legal aspects of the company's operations in multiple locations. Ismail also served as the Founding Partner of INSPIRA Hospitality & Asset Management, providing advisory services to real estate and hospitality businesses. Ismail has a significant history with Jumeirah Group, starting as a Financial Controller and progressing to roles such as Regional Director of Finance, Director of Finance - Jumeirah Shared Services, Director of Finance - Operations, and Director of Finance for Facility Management & Rental Pool Programme Operations. Overall, Ismail has a strong background in finance and has demonstrated expertise in leading financial operations and driving continuous improvement.

Ismail Makda FCMA, CGMA completed their education at CIMA from 2019 to 2020, earning a degree in FCMA and CGMA.

Location

Dubai, United Arab Emirates

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LPM Restaurant & Bar

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LPM, the home Riviera-inspired cuisine with locations in London, Dubai, Miami, Abu Dhabi, Hong Kong, Riyadh, Limassol, and Doha. LPM is first and foremost food-driven and ingredient-led. Fresh and light Riviera-inspired cuisine. LPM’s simplicity is found in fresh Mediterranean produce, with dishes using artichokes, courgettes, lemons, olives, and tomatoes, alongside the freshest seafood, meat, and pasta. The menu, designed for sharing amongst the table, is complemented by a substantial French wine list that includes an extensive selection from Provence. LPM’s authentic cuisine perfectly blends with the ambience of each of its locations, which are renowned for a pared back environment reminiscent of the Côte d’Azur, framed in a light colour palette with accents of fine linens and marble. At all the restaurants, the gorgeous interiors feature the same touches with eclectic art and occasional "Belle Époque"​ accessories.