Maliban Group
Dasun Madusanka is a Research and Development Executive at Maliban Group since August 2019, bringing a strong background in food science and technology. Prior experience includes roles as a Quality Assurance Executive at Sena Mills Refineries Pvt Ltd and a Research and Development Assistant at Unilever. Dasun's professional journey began as an In-plant Trainee at HJS Condiments Limited. Education includes a Bachelor of Science in Agricultural Technology and Management with a focus on Food Science and Technology from the University of Peradeniya and a Certificate Course in Packaging Technology from the Sri Lanka Institute of Packaging.
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Maliban Group
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Maliban is the pioneer biscuit manufacturer of Sri Lanka. Incorporated 60 years ago by the visionary founder Angulugaha Gamage Hinnyappuhamy, Maliban Biscuit Manufactories (Private) Limited, stands tall as one of Sri Lanka’s most trusted and respected brands. Maliban manufactures a range of crackers, cookies and wafers, sold in over 100,000 stores in Sri Lanka. Our global reach extends to more than 35 countries across 5 continents. We produce 25 million packs of biscuits every month in our state-of-the-art manufacturing facility under stringent hygienic conditions. Maliban is an ISO 9001, ISO 14001, ISO 22000 and OHSAS 18001 certified company. We have won Sri Lanka’s prestigious National Quality Award on multiple occasions.