Marcus Samuelsson Group
Rachel Stewart is a Beverage Director and Lead Bartender/Lead Server at Red Rooster Harlem, with experience since January 2015. As the Founder and CEO of Beauty in the Kitchen, a personal chef and catering service in Atlanta, Rachel has successfully managed operations since January 2013. Additionally, Rachel has served as an Office Assistant at the University of West Georgia since August 2011 and held management roles at The Body Shop and Claire's, where exceptional sales and customer service skills were demonstrated. Rachel holds a Bachelor of Business Administration in Finance/Management from the University of West Georgia and an Associate degree in Baking and Pastry Arts from The Culinary Institute of America.
Marcus Samuelsson Group
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The Marcus Samuelsson Group was founded by award-winning chef, international restaurateur, and media personality Marcus Samuelsson and is led by longtime partner/ CEO Derek Evans. The Harlem-based minority-owned company is committed to creating outstanding culinary experiences, community support and thought-provoking storytelling that celebrates food, music, culture and art. From high-end through fast-casual dining to creative experiential events and multimedia content, the principles of culinary distinction, community, sustainability and inclusivity are the core elements that define this dynamic hospitality and media group.