me&u
Keaton Thomas has extensive experience in various leadership and analytical roles, currently serving as Project Lead at me&u since May 2022, focusing on implementation projects. Prior experience includes working as a Store Systems Analyst at Paradies Lagardère, where efforts were directed towards improving data accuracy and communication across store systems. Keaton's tenure at Vino Volo spanned nearly seven years, culminating in positions such as General Manager and Systems Manager, emphasizing exceptional customer service and staff training. Previous roles included credit analysis and post-closing documentation at IBC First Equity and customer service at IBC Bank. Keaton holds a Bachelor of Business Administration with a focus on Entrepreneurship from the University of North Texas.
This person is not in any offices
me&u
4 followers
A menu that allows you to seamlessly order your food and pay your bill. me&u takes care of the basics so that the floor staff can spend more time elevating the overall restaurant experience. Better service and hospitality means the experience becomes less transactional and more enjoyable. No matter where you are me&u knows your favouritefoods, dietary needs, the best dishes and your preferred method of payment.