Miscusi
Albertomaria Franzoni is currently working as the Logistics at Subbyx and the Head of Sustainable Supply Chain at miscusi. Previously, Albertomaria held roles such as Business Development Manager at Centro medico Flebologica, Head of Product & Supply Chain at Fork Chile, and Consultant at Montblanc Consulting. With a background in Civil Engineering and experience in various industries, Albertomaria has demonstrated a strong aptitude for business development and supply chain management.
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Miscusi
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La pasta unisce e rende felici, per questo abbiamo creato un ristorante che avesse questi due elementi: la pasta fresca italiana e la felicità.