Mondelez International
J.S. Karthikeyan is a Senior Process Engineer at Mondelēz International, with extensive experience in optimizing baking processes and implementing data-driven approaches to enhance production quality. Karthikeyan has led major projects across production plants in Mexico, Chicago, and Portland, contributing to significant process improvements through computational modeling and digital transformation. Previously, Karthikeyan served as a Doctoral Student at Rutgers University, focusing on food viscosity and its effects on human digestion, and has held roles as a Teaching Assistant, Masters Student, and Tutor, demonstrating a strong foundation in food science education. Karthikeyan also has internship experience in food product development and biotechnology, holding a PhD and MS in Food Science from Rutgers University and a BTech in Industrial Biotechnology.
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Mondelez International
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Mondelēz International’s purpose is to empower people to snack right. They sell their products in over 150 countries around the world and have operations in approximately 80 countries, including 131 manufacturing and processing facilities across 45 countries. They are one of the world’s largest snack companies with global net revenues of $28.7 billion and net earnings of $4.3 billion in 2021. They make and sell primarily snacks, including biscuits (cookies, crackers and salted snacks), chocolate, gum & candy, as well as various cheese & grocery and powdered beverage products. Their portfolio includes snack brands such as Cadbury, Milka and Toblerone chocolate; Oreo, belVita and LU biscuits; Halls candy; Trident gum and Tang powdered beverages. Mondelēz strives to create a positive impact on the world and communities in which they operate while driving business performance. Their goal is to lead the future of snacking around the world by offering the right snack, for the right moment, made the right way. They aim to deliver a broad range of delicious, high-quality snacks that nourish life’s moments, made with sustainable ingredients and packaging that consumers can feel good about. Mondelēz International remains committed to driving longstanding and enduring positive change in the world. Mondelēz International’s operations and management structure are organized into four operating segments: Latin America; AMEA; Europe; and North America. Mondelēz generally sells their products to supermarket chains, wholesalers, supercenters, club stores, mass merchandisers, distributors, convenience stores, gasoline stations, drug stores, value stores and other retail food outlets. They also sell products directly to businesses and consumers through various pure play e-retail platforms, retailer digital platforms, their Direct to Consumer websites and social media platforms.