Lasonja Lawrence

LaSonja Lawrence is an experienced professional in the food industry with a strong background in specifications management and quality assurance. Currently serving as Specifications Manager and previously as Sr. Specifications Coordinator at Monogram Foods since January 2017, LaSonja is recognized as an expert user of the central specifications management system, providing essential training and support to users across the organization. Prior experience includes roles at Kraft Food Ingredients Corp. as a Technical Support Scientist and Associate Scientist, emphasizing collaboration with Research & Development and Quality teams, and managing customer technical requests. LaSonja's career began at The Coca-Cola Company, where responsibilities included leading quality assurance efforts and ensuring compliance with various standards. Educational qualifications include a Master of Business Administration from the University of Phoenix and a Bachelor of Science in Biology from The University of Memphis.