MTY Food Group
Jonathan Fong Weng possesses extensive experience in accounting and finance, currently serving as an Account Technician at MTY Food Group since February 2017. Previously, Jonathan worked at Triple 5 Inc. as an Accounts Receivable & Customer Service specialist, managing receivables and processing credit applications. Prior experience includes a role at Veranda Resorts, where responsibilities encompassed comprehensive accounts preparation for four companies and management of various financial functions. Jonathan's professional journey includes significant auditing roles at EY and Deloitte, focusing on compliance, financial statement accuracy, and substantive testing. Jonathan holds an Advanced Diploma in Accounts and Business from ACCA, earned in 2011.
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MTY Food Group
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MTY Food Group Inc is a Canada-based company, which franchises and operates quick-service restaurants. The Company's activities consist of franchising and operating corporate-owned locations as well as the sale of retail products under a multitude banners. The Company also operates distributions centers and food processing plants, all of which are located in the province of Quebec. The Company's banners include Tiki-Ming, Sukiyaki, La Cremiere, Au Vieux Duluth Express, Panini Pizza Pasta, Villa Madina, Cultures, Thai Express, Vanellis, Kim Chi, TCBY, Sushi Shop, Koya Japan, Vie & Nam, Tandori, and O'Burger. The Company's subdivisions include franchising, corporate stores, food processing, and retail and distribution.