Sami Bazih

Operations Manager, Acting Ģm at Mustafa Sultan Enterprises LLC

Sami Bazih is an accomplished culinary professional with extensive experience in operations management and high-level kitchen leadership across various prestigious establishments. Currently serving as Operations Manager and Acting General Manager at Mustafa Sultan Enterprises LLC since January 2017, Sami has previously held significant roles including Corporate Chef and Executive Oriental Chef at Renaissance Services. Sami's expertise was further honed through notable positions such as Executive Chef Freelancer at Splendide Royal Hotel in Switzerland, Executive Chef at La Patissiere, and Executive Chef at Lido Group of Restaurants and Cafe. With a solid foundation in Arab cuisine cultivated during tenures at Madinat Jumeirah and Fairmont Raffles Hotels International, Sami graduated from Saidon Institute of Hotel Arts in Lebanon with a Technical Baccalaureate in Hospitality.

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Mustafa Sultan Enterprises LLC

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Committed to its vision since its inception in 1972, Mustafa Sultan Enterprises has emerged as a premier group in the Sultanate of Oman. It has a glorious entrepreneurial history spurred by the dreams and ambitions of Mustafa A. Sultan. Mustafa Sultan Enterprises today has diversified interests and is organized into various subsidiaries, each an achiever, each an example of commitment to the highest ethical and professional standards. Our business interests are as diversified as Consumer Electronics, Security & Communications, Medical and Industrial Equipment, Consumer and Industrial Lighting, Telecommunications and VSAT, Information Technology, Office Equipment, Defense Supplies, Restaurants, Money Exchange, Insurance, Real Estate, Entertainment, Air-Conditioning, and Logistics to name a few.


Headquarters

Muscat , Oman

Employees

501-1,000

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