NAYA
Hady Kfoury is the founder of NAYA, a company that they started in 2011. Currently, they are also a member of YPO NY Liberty since 2022.
Hady Kfoury attended EHL from 1999 to 2003, earning a BA degree in Hospitality.
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NAYA
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We believe in honest harvest and genuine flavors. We use the best natural ingredients available to us because we want to serve you delicious, wholesome food the traditional way, from custom spice mixes to hand-prepped vegetables. At NAYA, when life gives us lemons, we don’t just make lemonade - we make an awesome tabboulé, a yummy garlic whip, a zesty green sauce, a mouthwatering chicken marinade, and well, almost every other item on our menu too!