Oatly
Erin Augustine has a diverse work experience, starting as an Environmental Engineer at Fishbeck Thompson Carr & Huber from 2007 to 2011. Erin then worked at Kellogg Company as an Environmental Manager, Senior Sustainability Manager, and Sustainability Manager from 2011 to 2018. During this time, they managed sustainability programs, set goals and strategies for reducing energy use and waste, and ensured compliance with environmental regulations.
In 2018, Erin joined Wolverine Worldwide as the Director of Responsible Sourcing, where they developed and implemented sustainability strategies and product sustainability programs for various brands. Erin also integrated the industry-leading sustainability measurement tool, the Higg Index, into business processes and grew revenue from sustainable products. Erin left Wolverine Worldwide in 2021.
Afterwards, Erin founded Carbon Free Family in 2018, an online platform and community for sharing sustainability tips and information. Erin gained recognition for their work and was featured on news programs, such as WZZM13 and Good Morning America.
In 2021, Erin joined Oatly as the Director of Supply Chain Sustainability and later became the Senior Director of Operations and Supply Chain Sustainability. Their responsibilities at Oatly include integrating sustainability into business decisions, developing sustainability competencies, and driving the company's sustainability ambitions.
Overall, Erin Augustine has a strong background in environmental engineering, sustainability management, and supply chain sustainability. Erin has demonstrated expertise in creating and implementing sustainability strategies, driving impactful change, and promoting sustainability within organizations.
Erin Augustine completed their Bachelor's degree in Environmental Engineering at Northwestern University from 1999 to 2004. In 2018, they attended Harvard University for the Executive Education for Sustainability Leadership program.
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Oatly
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Our sole purpose as a company is to make it easy for people to turn what they eat and drink into personal moments of healthy joy without recklessly taxing the planet’s resources in the process. Oatly was founded back in the 1990s and is based on Swedish research from Lund University. The company’s patented enzyme technology copies nature’s own process and turns fiber rich oats into nutritional liquid food that is perfectly designed for humans. Today, the Swedish company remains independent and dedicated to upgrading the lives of individuals and the general well being of the planet through a lineup of original oat drinks. The company operates out of the southern region of Sweden with Headquarters in Malmö and our Production & Development Center situated in Landskrona. The Oatly brand is available in more than 20 countries throughout Europe and Asia. UK and Hong Kong are operated through fully owned subsidiaries.