Open Hand Atlanta
Rachel Berton is a Registered Dietitian with experience in providing medical nutrition therapy to patients, coordinating public policy initiatives, and educating individuals on nutrition. Rachel has worked with organizations such as Open Hand Atlanta, Salem Health, and the Children's Hunger Alliance. Rachel holds a degree in Dietetics and Clinical Nutrition Services from Oregon State University.
Open Hand Atlanta
Open Hand prepares, packs and delivers nearly 5,000 health-promoting meals each day throughout metro-Atlanta to thousands of our friends and neighbors who are homebound, disabled or simply too sick to prepare their own meals.