Palmetto Bluff
Edwin Glass is a seasoned professional in the hospitality industry, currently serving as Food and Beverage Supervisor at Palmetto Bluff since April 2023. Prior experience includes roles as a Food Runner and Banquet Server at Long Cove Club from January 2017 to April 2023, and previous positions as a Research Assistant at the Lowcountry and Resort Island Tourism Institute from October 2014 to January 2016, as well as various responsibilities as a Food Runner, Server, and Host at Truffles Cafe and Bar from June 2013 to 2016. Edwin holds a Bachelor of Science degree in Hospitality Administration/Management from the University of South Carolina-Beaufort, earned between 2013 and 2018.
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Palmetto Bluff
The 20,000-acre tract known as Palmetto Bluff extends from the headwaters of the May River near the town of Bluffton, skirts the back sides of Bull and Daufuskie Islands via the Cooper River to its east, and gives way finally to the ancient freshwater fields of the New River along its western edge. For more than a century, “the Bluff ” has been known to a privileged few as one of the wildest and most beautiful places in the South Carolina Lowcountry—itself an area known widely as one of the most picturesque in the world.