PERCASSI
Roberta Colleoni is an accomplished professional with extensive experience in administrative and HR roles. Currently serving as an HR Department Assistant and Executive Assistant to the CEO and General Manager of the Food Division at PERCASSI since June 2016, Roberta previously worked at Italcementi S.p.A. from March 2001 to May 2016 as an Executive Assistant to the CFO and Assistant to the Procurement Director and Administration Director. Roberta holds a degree in Lingue e Letterature Straniere from Università degli Studi di Bergamo and completed studies at Istituto Magistrale "Falcone" a Indirizzo Linguistico.
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PERCASSI
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Percassi's activities include the development and management of franchised commercial networks of major brands. The company also manages its own brands and joint ventures.In the F&B area, Percassi manages the wagamama, Casa Maioli, and Caio Antica Pizza Romana brands in partnership with the Cremonini Group. It also operates in the RealEstate sector for the development of important real estate projects in the commercial and management sector.