Todd Coppedge

Todd Coppedge is an experienced Plant Manager at Pilgrim's, where leadership of 400 personnel has been maintained since April 2013. Coppedge has successfully integrated a business mindset focused on P&L management, fostering a culture of sustainability and employee engagement. Prior to this role, Coppedge held the position of Operations Manager at Edamame Plant in 2012-2013, adapting operations management skills to a new product line. Earlier roles included Operations Manager at Harrison Poultry, Inc. from 2007 to 2012, where measurable successes were achieved, and at Heartland Catfish Company from 2001 to 2007, overseeing production plant operations. Coppedge holds a Bachelor of Science in Agriculture from Oklahoma State University, with a double major in Agricultural Education and Animal Science.