Pizza Hut
Chris Pull, MBA, CAPM®, has over 18 years of experience in research and development within the food industry, primarily with Pizza Hut. Starting as a Team Member and progressing through various roles, including Engineering Technician and Product Innovation Technician, Chris has developed a strong foundation in product development and operational efficiency. As a Manager in R&D, Chris leads teams in opportunity identification, strategy leadership, and project planning, focusing on new product commercialization and quality improvements. Prior experience includes a research internship at The Trinity Foundation, investigating the finances of Televangelist groups. Chris holds a Bachelor of Science in Criminalistics and Criminal Science from the University of North Texas and a Master of Business Administration from Excelsior University.
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Pizza Hut
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Pizza Hut, a subsidiary of Yum! Brands, Inc. (NYSE: YUM), was founded in 1958 in Wichita, Kansas, and since then has earned a reputation as a trailblazer in innovation with the creation of icons like Original® Pan and Original® Stuffed Crust pizzas. In 1994, Pizza Hut pizza was the very first online food order. Today, Pizza Hut continues leading the way in the digital and technology space with over half of transactions worldwide coming from digital orders. A global leader in the pizza category, Pizza Hut operates more than 19,500 restaurants in 110 markets and territories. Through its enormous presence, Pizza Hut works to unlock opportunity for its team members and communities around the world.