Project Open Hand
Christopher Santamaria is currently working as a Warehouse and Packaging Lead at Jetty Extracts since December 2017. Prior to this, Christopher has been serving as a Lead Line Cook at Sweet Bar Bakery since August 2015 and has also worked as a Delivery Driver at Project Open Hand since 2009. Before that, Christopher was a DVD Producer at EA Productions from 2002 to 2009. Christopher has received education from East Los Angeles College and Roosevelt High School.
Project Open Hand
Project Open Hand’s mission is to improve health outcomes and quality of life by providing nutritious meals to the sick and vulnerable, caring for and educating our community. Every day, we prepare 2,500 nutritious meals and provide 200 bags of healthy groceries to help sustain our clients as they battle serious illnesses, isolation, or the health challenges of aging. We serve San Francisco and Oakland, engaging more than 125 volunteers. Every day, thousands of people in the Bay Area are battling serious, life-threatening illnesses. And every day, Project Open Hand is there for them – providing healthy, nourishing meals with love. Accessing healthy food is critical for people who are too sick or frail to shop and cook for themselves. We also provide hot, nutritious meals for seniors to help them tackle the health challenges of old age. Good nutrition enables our clients to better manage the symptoms of disease, mitigate the side effects of treatment, and can speed recovery. Our registered dietitian supports and counsels our clients to help them feel better by eating right. In addition to providing life-sustaining food to our clients, Project Open Hand nourishes our entire community by engaging thousands of volunteers and donors, as well as dozens of local companies, in the important work of feeding neighbors in need.