Pierre Egret

Pierre Egret is an experienced professional in the food industry, currently serving as Responsable Produit Achat & Sourcing Fruits secs at ProNatura since September 2020. With a robust background in quality management and product development, Pierre held various roles at ProNatura from April 2007 to April 2019, including Acheteur - Chargé R&D and Responsable Produits élaborés et industriels. Prior experience includes serving as Sales Manager at Tradin Organic and working at ANAÏS, Groupe Odélis Rougeline, where key responsibilities involved implementing HACCP, developing quality manuals, and managing product compliance certifications. Other roles include time at Ctifl as Rattaché à l’Ingénieur Qualité and Assistant Qualité at Domaine de Confoux, emphasizing quality control and audits. Pierre holds a CESA degree in Qualité-Sécurité-Environnement from L'Institut Agro Montpellier and a Master in Biologie Intégrative et Physiologie from Pierre and Marie Curie University.