Puff 'n Stuff Catering and Events
Kalli Heffner is a seasoned Special Event Coordinator with extensive experience in event management and catering, currently serving at Puff 'n Stuff Catering and Events since January 2016. Prior to this role, Kalli worked as a Global Events and Marketing Assistant for the Finovate Conference Series and held a Sports Nutrition Intern position at the University of Oregon Sports Nutrition, where responsibilities included developing an inventory system and cooking for athletes. Kalli began career experience as a Culinary Intern at Radisson, focusing on banquet preparations. Educational qualifications include a Bachelor of Science in Food Service and Meeting and Event Management and an Associate of Arts in Culinary Arts from Johnson & Wales University.
This person is not in any offices
Puff 'n Stuff Catering and Events
Puff ’n Stuff Catering has been Orlando’s premier catering and full-service event planning company for almost 30 years, and is now the largest of its kind in Central Florida and Florida's West Coast. Puff ’n Stuff Catering achieved its status largely in part to one word: Innovation. It’s what drives our business and our team members—evidenced in everything from our Special Event Planners and expert Chefs to our state-of-the-art 30,000 square foot facility. Today, our award-winning team orchestrates thousands of events each year, and none is too big or too small. And whether your event is right next door, or miles out of state, our longstanding commitment to quality and value shine through in everything we do.