Purdy & Figg
Gary Lake is an accomplished supply chain and procurement executive with extensive experience across various industries, including food, pet care, and pharmaceutical sectors. Currently serving as Chief Operating Officer at Purdy & Figg, Gary previously held significant roles such as Supply Chain and Procurement Director at The Collective UK, and Supply Chain Director at Lily's Kitchen Proper Food for Pets, contributing to business performance and strategic development in companies with budgets exceeding £20 million. Notable achievements include enhancing operational efficiency, leading successful turnaround strategies, and implementing agile supply chain solutions that supported substantial business growth. Gary holds multiple degrees and certifications, including an MCIPS from The Chartered Institute of Procurement & Supply and has completed executive education at Harvard Business School.
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