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Regional Food Bank of Northeastern New York

0 followers

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Providing over 55 million pounds of food each year to 1,000 agencies in 23 counties of northeastern New York.

Industries

Food & Beverage, Government

Headquarters

Latham, United States

Employees

51-200

Links

Org chart

Tom Nardacci
CEO
Collapse
Nick Pisani
Chief Operations Officer
Renee Law
Chief Financial Officer
Deanna Zuzick
Chief Financial Officer
JD
Joanne Dwyer
Executive Vice President, Strategy And Business Development
SC
Shane Clute
Executive Vice President Of Transportation
Caitlyn Krug
Executive Vice President, Philanthropy
Betsy Dickson
Senior Director Of Children’s Programs
Bethany Stiles
Vice President Of Marketing And Communications
Michael-Aaron Poindexter
Chief Program Officer

Teams

AC
BE
JW
KC
+5

Programs and Events Coordination Team

9 people · 0 jobs

+3

Leadership Team

7 people · 0 jobs

DS
MA
MM
+1

Finance and Accounting

5 people · 0 jobs

BG
+1

Warehouse Operations

5 people · 0 jobs

AS
AT
KH

Administrative Team

3 people · 0 jobs

Marketing and Communications

3 people · 0 jobs

Offices

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