Kevin Reagin

Research And Development Scientist at Rise Baking Company

Kevin Reagin has extensive experience in the baking industry, currently serving as a Research and Development Scientist at Rise Baking Company since August 2013 and as a Scientist at CSM Bakery Solutions since August 2013. Additionally, Kevin has worked as a Food Technologist at CSM Bakery Products North America. Kevin holds a Bachelor of Science degree in Biology/Biological Sciences from The University of Georgia, attained between 2006 and 2009.

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Atlanta, United States

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Rise Baking Company

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Rise Baking is the preeminent manufacturer of premium cookies, dessert bars, artisan breads and flat breads sold through blue-chip customers across the in-store bakery, food service, and convenience channels in North America.