Robertet
Juliette ANGLADE is an experienced professional in the field of research and development, specializing in natural raw materials and extraction processes for the flavor and fragrance industry. Currently serving as an Ingénieur R&D at Robertet Group since April 2022, Juliette previously held various roles at MANE from March 2016 to April 2022, including Ingénieur Projets et Méthodes and Ingénieur production, with expertise in plant extraction. Juliette's early career included a research internship at Boston College, focusing on enantioselective silyl protection of alcohols, and a quality control internship at Durance, where knowledge of R&D, production, and sales was gained. Academically, Juliette completed a Diplôme d'ingénieur in Chemistry at ENSCCF from 2013 to 2016.
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Robertet
Robertet SA is a France-based holding company engaged in the production and distribution of flavor and perfume additives and ingredients. The Company's operations are conducted through three divisions: Raw Materials, which supplies ingredients to the cosmetics industry for products such as soaps, shampoos, and other beauty products, as well as air fresheners; Fragrance, providing ingredients that go into the creations of a number of perfumes and scents, and Flavours, including products for food and beverage industries. The Company operates globally through a network of subsidiaries, including Bionov, Robertet GmbH, Robertet Argentina, Robertet Do Brasil, Robertet Hiyoki, Robertet Turkey, Robertet de Mexico, Robertet USA, Robertet Italia, and Robertet Savoury, among others.